CRACKLIN' ROSIE DINER

Come in and check out our fully renovated dining facilities now known as the Cracklin' Rosie Diner.
Enjoy an interesting selection of appetisers, mains, burgers and desserts in a relaxed industrial setting .
For something different, look out for the Sunday special fixed price 3 choices menu.

OPENING HOURS: 12 to 9 pm Monday - Friday
Saturday Food Service 6 - 8.30
Sunday Food Service 6 - 8.30
(Sunday Special Fixed Price 3 choices menu $15)

Dining room seating for up to 30 people
Total hotel capacity for dining is 60 people

NOTE:Bookings required for Saturday & Sunday lunches (min 4 people)
Bookings recommended for our Tuesday nights as the Blues Lounge is very popular.

Come in and try out some fine meals from our new menu & meet our chef Gianni Capuso

    • BURGERS

    • VEGGIE BURGER WITH FRIES

      $15

      sweet potato and chickpea croquette, beetroot, lettuce, tomato, cheese. aioli

    • SOUTHERN FRIED CHICKEN BURGER

      $15

      with avocardo, lettuce, tomato, cheese, mayo & fries

    • BEEF & CHEESE BURGER WITH FRIES

      $15

      bacon, cheese, tomato, lettuce, mustard, sauce

    • PUB FARE

      Usual popular pub food

    • SCHNITZEL [CHICKEN or PORTERHOUSE]

      $21

      with chips, salad, and a choice of pepper, dianne, mushroom, parmi

    • GRAIN FED DRY AGED PORTERHOUSE

      25

      with Mediterranean roast vegetables, choice of sauces - 300g

    • MAINS

      Other options are available  

    • PARMESAN& HERB CRUMBED GARFISH

      $23

      lightly crumbed and fried garfish fillets with golden chips, Rosie's Salad, lemon and herb aioli

    • HOMESTYLE LASAGNA

      $21

      layers of pasta, ham, salami, mozzarella and Bolognese, oven baked to perfection, served with shaved parmesan, Bolognese sauce and salad

    • CRISPY SKIN PORK BELLY

      $22

      with Asian inspired salad, sweet soy dressing, crushed almonds and apple

    • SALT AND PEPPER SQUID

      $22

      with chips, salad, lemon and herb aioli

    • STOUT BRAISED BEEF CHEEK

      $23

      our famous slow cooked beef cheek with buttery mash and steamed greens

    • MOROCCAN LAMB SHOLDER

      $22

      10 hour slow roasted with choice of roast vegetables or smashed chats and salad,lemon and mint yogurt

    • CHICKEN, BACON & MUSHROOM RISOTTO

      $19

      Roast chicken, bacon and mushrooms blended with aborio rice, parmesan and rose sauce

    • SOUTHERN FRIED CHICKEN DINNER

      $22

      southern fried chicken with Rosie's salad, corn on the cob, creamy mash potato and gravy

    • VEGETARIAN

    • WARM VEGETABLE SALAD

      19

      sweet potato and chickpea croquettes with warm vegetable salad, mint yoghurt dressing and soft poached egg

    • SIDES

      Side dishes to add to an order

    • BOWL OF CHIPS

      $6
    • SWEET POTATO CHIPS

      $6
    • Mediterranean Roast Vegatables

      $8
    • Rosies Salad

      $8
    • 9 INCH PIZZA- [Supreme or Hawaiian]

      $8
    • Southern Fried Chicken (3)

      $9
    • Vegetarian Cheesy Nacho Fries

      $10
    • DESSERT

    • FLOURLESS ORANGE & ALMOND CAKE

      $10

      served warm with orange curd and whipped cream

    • GASLIGHT MESS

      $10

      crispy meringues, whipped cream, custard, strawberries, banana, berries

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